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Absinthe Recipes


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Absinthe has an exciting history. Absinthe was created in the town of Couvet, in Switzerland, in the late 18th century by a French doctor who utilized it as an elixir or tonic for his patients. By 1805 the Absinthe recipes had got into the hands of Henri-Louis Pernod who started distilling it in his factory in Pontarlier in France.

Authentic Absinthe Recipes

Pernod’s Absinthe, Original Pernod Fils, was initially distilled from wine and included a lot of natural herbs and essential oils from plants like grande wormwood, aniseed, melissa, fennel, lemon balm, dittany, angelica root, hyssop, star anise, nutmeg and juniper.

Several manufacturers of the Green Fairy (Absinthe’s nickname) used different recipes and ingredients. Other herbs used in Absinthe production involved calamus root, mint, cloves, nutmeg, roman wormwood, anise seed, coriander, sweet flag and licorice. The herb wormwood, Artimesia Absinthium, was always utilized in http://absinthe-recipe.com the making of pre-ban Absinthe as it was the substance that gave Absinthe its typical bitter taste, as well as its name.

Wormwood has got the chemical thujone that was believed to be just like THC in the drug cannabis. Thujone is psychoactive and can cause psychedelic effects when consumed in large quantities. Anise seed and fennel seed both contain anethole that’s considered to be psychoactive and Angelica root is grown as being a drug in Lapland. Absinthe is a strange combination of sedatives and stimulants, no wonder that artists and writers such as Van Gogh and Oscar Wilde reported that it gave them their genius and determination! “A clear headed drunkenness” is how being drunk on Absinthe has long been described.

Absinthe was famously banned in France in 1915 when Prohibitionists claimed that it would ruin the land and send everyone insane. However, studies have shown that drinking Absinthe is simply as safe as drinking many of the other strong alcoholic drinks just like whisky and vodka. Absinthe is principally alcohol and just contains minute quantities of wormwood and the other herbs so, if consumed moderately, is no real hazard to health.

Home made Absinthe Recipes

There are numerous Absinthe recipes on the web using different herbs and different methods – steeping, filtering etc. but making Absinthe in your own home from plants, dried herbs or essential oils just isn’t to be encouraged. Why?
– Absinthe ought to be distilled.
– You don’t have any manner of understanding the thujone content of your finished Absinthe – somewhat risky.

It truly is much better to buy either a top quality Absinthe, ensuring that it’s got the vital ingredient wormwood, or to buy an Absinthe kit which consists of Absinthe essences which have previously been distilled.

It’s also possible to buy Absinthe in America now – Breaux’s label “Lucid” is legal in the USA.

AbsintheKit.com does fantastic Absinthe kits which contain:-

– Absinthe essence – select from classic, white (which makes clear Swiss style Absinthe, Strong 55 (with a 55mg thujone content) and Orange (flavoured with orange oil).
– A measure.
– Artistic Labels to embellish your Absinthe bottles.

One bottle of essence is likely to make 14 bottles of Absinthe!

To create Absinthe with these kits you merely mix 20ml of the Absinthe essence with a neutral alcohol just like Everclear or vodka and that’s it – finished, your won bottle of Green Fairy.

Quick and simple to utilize and, because these essences are the exact same as the ones sold to distilleries, you already know that you are receiving a secure, top-quality product.

Should you do some searching online you will find lots of cocktail Absinthe recipes just like Ernest Hemingway’s famous “Death in the Afternoon” – Absinthe and champagne. Get pleasure from choosing and mixing your cocktails.