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Absinthe Alcohol


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Absinthe alcohol amount is very worthwhile in comparison to the alcoholic content of liquor such as whisky, gin and vodka. Although alcohol content may differ by brand, it contains nearly twice as much alcohol as whisky, gin and vodka.

Absinthe is an extremely interesting distilled liquor which started in Switzerland but was made prominent in France by its association with Bohemian Paris and artists and writers including Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, due to its green color. Blanche Absinthe, or La Bleue, is a clear Absinthe.

Absinthe is a spirit, not a liqueur and has the flavour of anise, like Pernod Pastis which was produced to take its place when Absinthe sales were prohibited in the early nineteenth century by the USA http://absinthekit.com/articles and several European countries. Its flavor comes from its herbal ingredients which include the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also comprise licorice, hyssop, angelica root along with other herbs.

The active chemical, thujone, which originates from the herb wormwood, was believed to have psychedelic effects on the brain just like the drug cannabis, due to thujone’s similarity to THC which is contained in cannabis. Numerous studies have now shown that this is a misconception and that Absinthe is no more hazardous than any other strong liquor. Absinthe was examined for safety in the 1990s and was legalized for purchase in many European countries. Many countries now produce Absinthe including the Czech Republic, Spain, France and Switzerland and there are wide ranging different brands available for sale. You can find and acquire Absinthe from several companies including AbsintheKit.com who sell Absinthe essences. A kit is a great idea as it contains an essence that will make about 14 bottle of Absinthe! Buying online is quite simple.

Absinthe Alcohol Preparation Practice
There is an amazing ritual associated in the preparation of original Absinthe. Here is a brief outline of the steps involved to make real Absinthe:-
– Pour Absinthe into a glass like the Absinthe glasses available online from AbsintheKit.com
– Place a cube of sugar over a distinctive Absinthe slotted spoon and rest above the glass.
– Pour ice cold water on the sugar cube to dilute the Absinthe into the required ratio.
The oils of anise, fennel and star anise aren’t soluble and thus cloud the drink. This clouding is called “louching” and Absinthe is supposed to make this happen. The finished drink will be milky and cloudy.

Absinthe can also be used in cocktails. Ernest Hemingway’s famous recipe was to combine Absinthe with champagne. Other cocktails with Absinthe include the Tomate which is Absinthe together with grenadine and iced water.

Absinthe alcohol content is not to be concerned with – bear in mind that it is doubly strong as whisky, gin and vodka and that you should drink it in moderation.