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Absinthe Alcohol


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Absinthe alcohol amount is very worthwhile in comparison to the alcoholic content of liquor just like whisky, gin and vodka. Although alcohol content may differ absinth liquor by brand, its content has nearly double the amount of alcohol as whisky, gin and vodka.

Absinthe is certainly a interesting distilled alcoholic drink which originated in Switzerland but was made prominent in France by its association with Bohemian Paris and artists and writers like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, for its green color. Blanche Absinthe, or La Bleue, is a crystal clear Absinthe.

Absinthe is a spirit, not a liqueur and has the flavor of anise, like Pernod Pastis which was produced to take its place when Absinthe sales were prohibited in the early nineteenth century by the USA and several European countries. Its flavor comes from its herbal ingredients including the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also contain licorice, hyssop, angelica root along with other herbs.

The active chemical, thujone, which comes from the herb wormwood, was considered to have psychedelic effects on the brain such as the drug cannabis, resulting from thujone’s similarity to THC which happens to be contained in cannabis. Many studies have finally shown that this is a myth and that Absinthe is no more harmful than any other strong liquor. Absinthe was reviewed for safety in the 1990s and was legalized to buy in most European countries. Many countries now produce Absinthe including the Czech Republic, Spain, France and Switzerland and there are lots of different brands available for sale. You can find and buy Absinthe from a variety of companies including AbsintheKit.com who sell Absinthe essences. A kit is a great idea since it contains an essence which will make up to 14 bottle of Absinthe! Buying online is super easy.

Absinthe Alcohol Preparation Practice
There’s an amazing ritual included in the preparation of original Absinthe. Here’s a brief outline of the actions involved to make real Absinthe:-
– Pour Absinthe to a glass like the Absinthe glasses available online from AbsintheKit.com
– Place a cube of sugar over a distinctive Absinthe slotted spoon and rest above the glass.
– Pour cold water on the sugar cube to thin down the Absinthe towards the required ratio.
The oils of anise, fennel and star anise are not soluble and thus cloud the drink. This clouding is termed “louching” and Absinthe is supposed to make this happen. The finished drink will be milky and cloudy.

Absinthe may also be used in cocktails. Ernest Hemingway’s famous recipe was to prepare Absinthe with champagne. Other cocktails with Absinthe include the Tomate that is Absinthe combined with grenadine and iced water.

Absinthe alcohol content is not to be concerned about – keep in mind that it’s doubly strong as whisky, gin and vodka and that you should drink it sparsely.